Party-Sized Pans & Trays

half tray/Pan feds approximately 8-10 people

Full tray/Pan feds approximately 15-20 people

(Click here to download printable version)

appetizers

Bruschetta | 17 half / 29 full
Sausage & Peppers | 45 / 80
Shrimp Cocktail | 95 (50 shrimp) / 190 (100 shrimp)

Chicken, Veal & Beef

Sides

dolce

Tiramisu | 35 / 70 Mascarpone, Lady Fingers, Espresso
Cannoli | 29 per dozen Fresh Cream, Chocolate, Vanilla
Mini Cheesecake | 26 per dozen

Trays

Antipasto Cured Meats | 75 half / 125 full
Prosciutto, Sopressata, Mortadella, Toscano Salami, Finocchino Salami, Marinated Olives, Roasted Peppers, Fresh Sliced Bread
Cheese | 75 / 125 Selection of sliced imported and domestic cheeses, fresh fruit, fresh slice bread, assorted crackers
Fresh Vegetable Tray | 45 / 75 Assorted carrots, celery, broccoli, cucumber, cauliflower, asparagus, cherry tomatoes, bell peppers, herb chevre dip
Fruit Tray | 45 / 75 Sliced melon, pineapple, mango, citrus, kiwi, grapes, fresh seasonal berries

salads

Caesar | 25 half / 45 full Romaine Hearts, Parmigiano, White Anchovies, Ciabatta Croutons
Chopped | 35 / 65 Salami, Provolone Cheese, Garbanzo Beans, Pepperoncini, Parmigiano
Tossed | 25 / 45 Iceberg, Tomatoes, Cucumbers, Olives
Chicken Caesar | 30 / 55 Grilled chicken, Romaine Hearts, Parmigiano, White Anchovies, Ciabatta Croutons
Greek | 35 / 65 Iceberg, Kalamata Olives, Beets, Feta
Caprese | 35 / 65 Tomato, Buffalo Mozzarella

Pasta

Penne Pomodoro | 35 / 65 Tomato Sauce
Penne Bolognese | 35 / 65 Veal Meat Sauce
Chicken Alfredo | 49 / 80 Cream, Romano Cheese, Cracked Black Pepper
Wild Mushroom Ravioli | 49 / 80 Marinara Sauce
Garganelli | 49 / 80 San Danielle Prosciutto, Peas, Truffle Butter, Parmigiano Reggiano, Cream
Lasagna | 40 / 75 Bolognese Sauce, Bechemel, Meatballs, Ricotta
Gnocchi | 40 / 75 Ricotta Gnocchi, Pomodoro, Cream